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The Armoured Mushroom
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Category: Mead

Mead production has begun!

Erik D. Schmid September 22, 2016 September 22, 2016Fermentation, Mead

Not that long ago my father decided that he did not wish to make cidre, or apple wine any longer because he wasn’t fond of it. Preferring instead to stick with rhubarb and beet. This announcement was somewhat disappointing at first simply because I had grown quite fond of drinking…

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Mead: Nectar of the Gods

Erik D. Schmid July 10, 2015 July 10, 2015Cooking, Fermentation, Mead

Mead. Wonderfully delicious mead. It is often said that some of the best things in life are the simplest. This is especially true when it comes to this fermented delicacy. For those of you who may live a sheltered life, mead is an alcoholic drink made from water and honey.…

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